Bottled at 46% ABV, this limited batch 21 year old blended Scotch whisky has been expertly crafted by Master Blender Andrew Wilson to deliver richness, balance and remarkable depth. Silky and indulgent, it offers layers of vanilla cream, toasted coconut, honeyed cereal and orchard fruit, developing into caramel fudge, tropical fruit, honeycomb and buttery pastry on the palate. Refined, rounded and beautifully composed, it finishes long and warming with vanilla, citrus oils, polished oak and lingering barley sweetness.

Nose: Vanilla cream, toasted coconut, honeyed cereal, orchard fruits and polished oak

Palate: Silky caramel fudge, tropical fruit, honeycomb, butter pastry and mellow oak

Finish: Long and warming with vanilla, citrus oils, oak and barley sweetness